Peppermint Mocha Cookies
Author: Angela Chu
Recipe type: cookie
Prep time:
Cook time:
Total time:
Serves: 24-30 cookies
- One batch of Chocolate lover's Fudge Brownie Cookies
- 1 cup of store-bought, canned white icing
- About 8 candy canes, coarsely crushed
- Place the coarsely crushed candy canes in a shallow, medium bowl.
- Melt the icing in a microwave-safe bowl for 5-10 seconds until it is the consistency of honey or molasses.
- Take the cookies and dip half of them into the melted icing, then quickly dunk them into the crushed candy canes.
- Lay them flat on a wire cookie rack or a sheet of parchment paper to dry. Once the icing has solidified, you can eat them!!!! :)
If the icing begins to harden before you are finished dunking all of the cookies, just reheat it in the microwave for 5-10 seconds.
Recipe by The Chewy Life at https://www.thechewylife.com/peppermint-mocha-cookies/
3.5.3208